Mother’s Day Brunch at The Fat Ox – A Celebration of La Dolce Vita

This Mother’s Day, treat the special women in your life to a soulful Alpine Italian brunch at The Fat Ox Banff, where bold flavours and warm hospitality come together under the majestic peaks of the Rockies.

From 10am to 3pm on Sunday, May 11th, join us for a memorable brunch experience designed to savour slow mornings and celebrate mothers with dishes crafted from the finest local and imported ingredients.

What to Expect: Step into a cozy yet vibrant atmosphere where our friendly team will ensure every guest feels like family. Whether you’re celebrating with the whole family or enjoying a quiet brunch for two, The Fat Ox provides the perfect setting with space for little ones and large smiles.

Menu Highlights:

• For the food lovers: Indulge in house-made focaccia, burrata with eggplant caponata, or savour the luxurious shrimp scampi in Calabrian chili garlic butter.

• For pasta aficionados: Dive into comforting ricotta gnocchi in gorgonzola cream, or our vibrant shrimp fazzoletti with leek, spinach, and snap peas.

• For brunch traditionalists: Enjoy our Mountain Breakfast with sausage or bacon, or delight in a creative twist with our bison hash or Florentine Benedict.

• A sweet finish: Don’t miss the GF tiramisu crêpe cake, layered with espresso marsala whipped cream.

For the little oxen: While we don’t have a dedicated children’s menu, many of our dishes are perfect for smaller appetites, and we’re happy to accommodate little brunch-goers with simplified versions of select items.

Reservations are recommended.  Book now!